Saturday, December 13, 2008

Roast Beef, Garlic Potatoes, Pecan Green Beans and Salad

Rich Popovic stopped by again with left overs from the Saint Vincent Men's Dinner.

He came over just after we finished having roast beef and morels mushrooms (plus other yummies) my mom made for our family. She came down from Cocoa Beach to make a dinner for us as a late celebration of my birthday. Between the leftovers of my mom's meal and the food Rich brought over I had to play a bit of Tetris in the refrigerator to make sure everything fit.

Nothing went to waste. Buy the time I posted this, everything was ate up. Seven kids eat a lot.

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